The Victoria London Menus 01
The Victoria London Menus 02
The Victoria London Menus 03
The Victoria London Menus 04
The Victoria London Menus 05
The Victoria London Menus 06
The Victoria London Menus 07
The Victoria London Menus 08
The Victoria London Menus 09
The Victoria London Menus 10

A la Carte

Nibbles
Salted Catalan Almonds, Wasabi nuts, Manzanilla olives & Chilli puffs - all £2.50
Bread: Your first bowl of fresh bread is on us - subsequent bowls £2.50
   
Small plates (S/L – small or large option)
Warm salad of duck confit, Morris Gold black pudding, fried potato & a soft boiled hens egg £7.00
New season English asparagus soup with chive crème fraiche £5.50
Pan fried octopus with extra virgin olive oil, capers, parsley & paprika £8.50
Tempura fried Monte Enebro cheese with thyme blossom honey & figs £8.00
Seared Cornish diver caught scallops on cauliflower puree with caramelised chorizo & argan oil £10.50
Salad of red & yellow chicory with pear, gorgonzola & a hazelnut dressing £6.50
Salad of rocket, shaved fennel, green beans & parmesan, extra virgin olive oil & aged balsamic £5.00
   
Mains  
28 day aged 7 oz South Devon rib eye steak with thrice cooked chips & béarnaise sauce £18.00
Slow cooked Dingley Dell pork cheeks on toasted cheesy polenta with roasted onions & pancetta £15.50
Pan fried fillet of pollock wrapped in Serrano ham with monks beard & red pepper rouille £15.00
Risotto of wild garlic with wild mushrooms, Jerusalem artichoke, Parmigiano-Reggiano & truffle oil £12.50
Cornish Mussels mariniere with cream, garlic & parsley £13.00
Chargrilled breast of corn fed chicken on red lentil dhal with paneer cheese & roasted sweet potato £14.50
Cumberland sausages on mashed potato with caramelised onion gravy £12.50
The Victoria handmade Angus burger with trimmings 5/10oz £7.00/10.50
   
Sides  
New season Jersey Royal potatoes £4.50
Rocket salad £5.00
Thrice cooked chips, Skinny fries, Greens or Mash - all £3.50
Mixed leaf salad £4.00
   
 
Try our Set Menu
2 courses £12.50 Monday-Thursday

Salad of grilled field mushroom, Crozier blue & beetroot
with spinach & pine nuts
Mixed charcuterie with focaccia & tzatsiki

**************

Butter chicken curry, pilau rice and poppadoms
Char grilled mackerel on a Carpaccio of heritage tomatoes
with basil & lemon dressing

*This cannot be used with any other offers*